In a third bowl, combine all crumble ingredients. FULL of flavour, with a perfectly balanced combination of sweet, tart, crunchy and spice flavours. We are not vegans but my daughter is nursing and the baby does not like dairy. ★☆ I was worried about the crumble top not … Just came out of the oven!!!! The best vegan apple crisp, naturally sweetened and made in 1 bowl! Peanut butter is a definite substitute for the almond butter, but the almond flour is a little harder. This healthy vegan apple crumble recipe is for you if you’re looking for a vegan wintery-tasty dessert that doesn’t require a ton of butter or sugar. Before you know it your house will smell amazing and you’ll have a gooey, yummy, and wholesome dessert ready to devour. It helps to have your hands slightly moist for this step! This crumble is gluten-free, dairy-free and full of flavor! Could you replace the almond flour with oat flour? These healthy blueberry crumble bars taste anything but! Reheat: Warm in the oven at 250 degrees for 10 – 15 minutes. Now that I see that Target has their Holiday Shop live on their site, I’ve been obsessively looking at all Christmas decor for both blog props and my home. You have been a total inspiration to us as we have started going full vegan for the second time. You can have it for breakfast, afternoon tea, or dessert. Plum and apple crumble with 10 ingredients. Next, add the Almond Butter, Maple Syrup, and Salt to the same bowl (no need to rinse) and mix until evenly combined. Bake for 30-32 minutes, or until the Crumb Topping is crisp and … Cook Time 30 minutes. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. What says comfort food more than apple crumble? In a large bowl, combine the … Just put this in the oven! Learn how your comment data is processed. I mean…it’s oats, almonds, maple syrup, and berries! For the crumble topping, place about ½ cup of almond flour, toasted chopped hazelnuts, melted coconut oil (or vegan butter), sugar, cinnamon and a pinch of sea salt, in the same bowl you used for mixing the topping. This vegan crumble features a nutritious crisp topping of toasted hazelnut and almond flour and a deliciously warm spiced apple and cranberry filling. Replace apple with banana and blueberry then cook over a medium heat in a little coconut oil or olive oil before assembling. A simple, crowd pleasing healthy pear dessert. Peel and chop up a bunch of apples so that you end up with 8 cups of peeled, cubed apple (about 2.2lb/1kg). can this be done using cast iron pan on stove top? Here’s a quick rundown of the essential steps you’re going to follow. I am glad you are spreading that message to your viewers as a lot of vegan channels seem to hone in on weight loss instead of balancing your meals in a safe, healthy, and nourishing way. With a sweet, velvety filling and crumbly oatmeal topping glazed over from the bubbling sugar underneath, the tangy sharp sourness of the rhubarb is mellowed and perfected in this crumble to become an almost unearthly delight. Bring it to a boil and then cook over medium-high heat for about 10 minutes or until the fruit is cooked. This vegan apple crumble is best served warm and ideally with a generous scoop of ice cream. Pears don't get as much love as they should. In fact, these healthy, high-protein crumbles contain 16.5g of protein, for only 105 calories and 0g fat. No matter if you’d like to enjoy your vegan crumble for breakfast or as a dessert with a good scoop of vegan ice cream, this recipe works for so many occasions (hello, healthy holiday treat)! From My Bowl uses cookies to improve your experience. Bonus: If you use coconut oil and cashew milk, then your healthy raspberry crumble bars will be egg free, dairy free, and vegan! Plus these bars are made with 6 of the simplest plant-based ingredients. You can use fresh or frozen berries, so this recipe is tasty no matter the season! Let it melt a little and enjoy the beautiful combination of flavours and textures. This delicious fall dessert recipe is made with oats, maple syrup or honey (if not vegan), cinnamon and of course apples. 1 1/2 cup (~120-140g) old fashioned rolled oats. ★☆ They will break down some in cooking too so it’s ok if they get broken down. This is a healthy vegan dessert that provides all the comforting indulgent flavors of an apple cobbler with a fraction of the calories and sugar! Recipes are amazing and I am about to make this healthy berry crumble now! You could prepare the jam in a cast iron, top it with the crumble, and then place it in the oven though . Thanks . This Vegan Apple Crumble is full of of whole foods and tastes amazingly delicious. This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. Add the Almond Flour, and Oats to the bowl, then fold into the wet mixture. Healthy Apple Crumble Bars (Vegan + Gluten Free) October 25, 2019 By Lisa Kitahara 3 Comments These Healthy Apple Crumble Bars have a delicious oat crust and crumb with a layer of … If you like this easy crisp recipe you may also like gluten free cherry crumble recipe with almonds and whole wheat blackberry crumble.Check out also this zesty healthy apple crumble with walnuts and ginger as well as this simple peach blueberry crumble recipe.. You may also like this collection of 18 healthy, easy vegetable breakfast recipes. An easy recipe for healthy blueberry crumble bars, loaded with blueberries and made without sugar! Juicy honey crisp apples are tossed in monk-fruit sweetener and cinnamon and topped with delicious, buttery, and crumbly streusel. Servings 8. Make this healthy apple crumble, then check out our classic apple crumble, boozy apple crumble and vegan apple crumble.. For more nutritious treats, try our healthy takes on banana bread, muffins, pancakes and other healthy desserts.. It's my kind of dessert. This crumble has a soft and gooey inside, and a crunchy, melt in your mouth topping. This recipe uses a healthy crumble topping; not only is this crisp amazingly tasty, it’s also a healthier option when you want a sweet treat. How about a vegan, gluten-free, and sugar-free one made with only 7 ingredients? Honestly, you could probably eat this Berry Crumble for breakfast too. This oaty rhubarb crumble recipe contains no refined sugar, is vegan… My fiancee and I found your channel earlier this month and have fallen in love with your personality and delicious recipes! Glad you’re finding everything helpful! Read the full disclosure here. Yes, healthier baking is amazing! The lemon in the topping and spices on the apples, help this last for days on the … It helps to have your hands slightly moist for this step! Healthy Apple Crumble. 1 cup (120g) all-purpose flour** 6 tablespoons (50g) coconut sugar (can use brown sugar) Made this yesterday. Thanks, Caitlin! If you’re looking for more fruity dessert recipes, you’ll also love these Vegan Lemon Bars,  and these Almond Flour Thumbprint Cookies, and this Salted Caramel Apple Tart! An amazing breakfast/dessert that tastes like a decadent sweet treat but is actually healthy. It’s yummy! Place on a baking tray and put in the oven for 35-40 mins, until the top is golden and the apples feel very soft when you insert a small, sharp knife. Perfect for dessert and ready in 25 minutes, these easy blueberry crumb bars are vegan and gluten-free. All you need is 8 extra ingredients, your leftover sauce and some hungry bellies! Trader Joe’s and Costco both carry almond flour if that’s of any help! 1. Alternately, warm individual serving sizes in the microwave using 30 second … Make this healthy apple crumble, then check out our classic apple crumble, boozy apple crumble and vegan apple crumble.. For more nutritious treats, try our healthy takes on banana bread, muffins, pancakes and other healthy desserts.. Learn how to create your own vegan rhubarb crumble … This healthy, vegan, and gluten-free crisp recipe is very easy to make and can be also enjoyed for breakfast. Thanks for everything! The most simple and delicious berry crumble ever! Because who said that desserts couldn’t be healthy too? It is lightly sweetened and perfect topped with a dollop of coconut cream or scoop of vanilla ice cream. If you’re looking for more fruity dessert recipes, you’ll also love these, Finally, if you make this recipe and decide to share it on, + #FromMyBowl! A great balance of flavours with the beautiful spices used, with hints of ginger, mixed spice, cinnamon, vanilla, and almond. Look no further. Yep, this vegan fruit crumble is unbelievably easy to make! All I had was Cassava flour and it worked well. This Healthy Vegan Apple Cinnamon Crumble is absolutely divine! This healthy vegan apple crumble recipe is for you if you’re looking for a vegan wintery-tasty dessert that doesn’t require a ton of butter or sugar. Although the traditional crumble contains fruit, it isn’t generally known as the healthiest of puddings. 3. Bake for 30-32 minutes, or until the Crumb Topping is crisp and slightly browned. It may not be healthy, but it’s damn good for your soul. Many crumble recipes are healthy enough that you could have them for breakfast, while the dish also works well as a dessert at the end of the day, especially if you add in a dollop of vegan ice cream. Preheat the oven to 350F and line a 8×8″ baking tin with parchment paper. Fall dessert perfection. In a mixing bowl combine together the oats, walnuts, cinnamon, maple syrup, and coconut oil. Vegan Apple Cinnamon Crumble Bread. Designed and Developed by PenciDesign, Healthy Berry Crumble (Dairy-Free + 7 Ingredients!). will ti be as crispy as from the oven? Don’t fret though, friends. Vegan, Gluten-Free Option, Refined Sugar-Free Option. It’s officially Fall and I’ve been feeling so in the mood for everything Fall + Holiday. Thank you Caitlin!! For the crumble topping, mix the flour and sugar in a bowl with a good pinch of salt. Add the frozen berries on top, the chocolate chips and the extra crumble mixture and extra seeds and place in the oven to bake for 25 minutes. But here on ‘Georgie Eats’ I wanted to change that, no, I NEEDED to change that. Yep, you heard it here first. Quote BBH25. Sprinkle the crumble evenly over the apples. Bake 50-60 minutes or until apples are soft and tender. In der Originalversion werden die Streusel aus Weizenmehl, Butter und Zucker hergestellt – nicht aber in unserem Apfel Crumble! This is a healthy vegan dessert that provides all the comforting indulgent flavors of an apple cobbler with a fraction of the calories and sugar! I love seeing your delicious recreations , Tag @frommybowl on Instagram and hashtag it #FromMyBowl. This vegan berry crumble is dairy-free, gluten-free, and also so easy to make! They're gluten free, vegan, refined sugar free and are bursting with fresh blueberries. Mix your cranberry layer and dry ingredients. Easy One-Pot Pasta | Cozy & Healthy 20 Minute Dinner! Thank you for all that you do and I am so excited to try this berry crumble , Thank you so much, Lorna! Serves beautifully with a vegan vanilla ice cream, a whipped coconut cream, yoghurt, or some custard. Preheat the oven to 355ºF or 180ºC. Pour the crumble mix over the apples to form a pile in the centre, then use a fork to even out. Mix everything together until the mixture you have resembles breadcrumbs. You could try oat flour, although we haven’t personally tested that and results could be mixed with that kind of substitute. Mix up all the ingredients to make your crumble … Leave to cool down before serving. Well, whenever you serve it, I promise you’ll enjoy it . Use pear in place of apple. Remove from the oven and allow to cool for 10 minutes before serving. Don't forget to top with your favorite toppings. These healthy blueberry crumble bars taste like warm blueberry pie in bar form and yet are securely low in sugar, Paleo, vegan, gluten-free, dairy-free, egg-free, and filled with antioxidants! How to make vegan apple crisp. I have to say this is the best apple crisp I have ever made. Almond Butter may be replaced with another nut or seed butter of choice, but keep in mind that this will affect the final flavor. Storing the vegan crumble topping is easy! This site uses Akismet to reduce spam. This vegan berry crumble is made with oats and whole wheat flour for a healthier take on dessert. I used a combination of Strawberries and Blueberries for this recipe, but any berry variation will work. Vegan Berry Crumble ( Healthy & Gluten free ) July 17, 2020 By avocadocentric Leave a Comment. This Healthy Vegan Apple Cinnamon Crumble is absolutely divine! This post may contain affiliate links. Hey there, I’m Caitlin! I served it with Cashew milk vanilla ice cream. More healthy crumble recipes. Making a vegan pear and almond crumble is my favourite way to use pears when they are abundant. Apples are in season, yay! Thanks for the nice words! It really keeps you on your toes because you have to dig a bit deeper into the development world and find other unique alternatives to conventional flour, sugar, and fat sources. You can also use frozen berries instead of fresh! Cut in the wet ingredients (use a fork to get it nice and crumbly). I have the biggest sweet tooth so of all of Mum’s recipes the Healthy Apple Crumble is the one I make the most (or ask Mum to make when I visit). Learn how to create your own vegan rhubarb crumble from the easiest recipe on the web. We'll assume you're ok with this, but you can opt-out if you wish. https://amyshealthybaking.com/.../10/02/the-ultimate-healthy-apple-crumble I make a double batch up and throw it in the freezer so that I always have it on hand when I only want one or two All Right Reserved. Hey! You can use any fresh or frozen berries you’d like for this recipe – I decided to go with blueberries and strawberries because, you know….’tis the season. Other great vegan and gluten-free dessert recipes: Vegan Pear and Almond Crumble (Gluten-Free) Vegan Lumberjack Cake (Gluten-Free) Naked Sacher Torte (Vegan & GF) Rub the dairy-free spread in with your fingertips until the mixture looks like moist breadcrumbs. Try this grown-up twist on a comforting apple crumble, or try our classic apple crumble.. We’ve also got plenty more delicious vegan desserts, such as our vegan sticky toffee pudding, vegan cheesecake, vegan meringues and vegan ice cream. Shake the bowl and any big bits will come to the surface – rub these in too. Save my name, email, and website in this browser for the next time I comment. . Crumble that crumble (hehe) over your berries and pop that baby into the oven! It is lightly sweetened and perfect topped with a dollop of coconut cream or scoop of vanilla ice cream. It was super simple as well. Leave to cool for 10 mins before serving. Heat the oven to 190C/170 fan/gas 5. A healthy apple crumble pie that is flourless, gluten-free and vegan! This easy vegan crumble is our favorite healthy baked breakfast! Use your fingers to spread the topping over the apple layer, crumbling it with your fingers until it is evenly spread across the top. Delicious and healthy vegan crumble with apples, banana and a sugar-free oat crumble topping! Dieser ist nämlich nicht nur 100% vegan, sondern auch gesund. This lightly spiced healthy vegan plum crumble is a delicious breakfast … 5 Stars!!! This recipe uses a healthy crumble topping; not only is this crisp amazingly tasty, it’s also a healthier option when you want a sweet treat. It is so important to watch what you eat in a GOOD way instead of restricting. This crumble still tastes absolutely delicious! This is a very healthy recipe for vegan crumble bars as it is oil free and only uses peanut butter to make it stick. Preheat the oven to 350°F, and coat a 2 quarts casserole dish with nonstick cooking spray. First, we’ll toss some berries, maple syrup, vanilla extract, and lemon juice together in a large bowl. We just recently switched to a completely vegan lifestyle and your channel has been such a huge help and I enjoy watching all the videos! I love this. 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